Plant-Based Masala Incense Sticks – Lavender

Lavender masala incense sticks are hand-rolled from resins and plant material, filling your home with a floral-herbal lavender aroma.

“Masala” means a blend in Hindi — just like the spices of Indian cooking. Masala incense is made by rolling a bamboo stick in a thick paste of resins, herbs and wood, so it smoulders slowly and gives a full, rich scent. It is one of the oldest incense-making techniques in India.

How to use masala incense

• place the stick in a holder, ideally one that catches the ash,
• light the tip and blow out the flame after a moment,
• let it smoulder gently as the scent fills the room,
• light one while reading, meditating or after cleaning to refresh the atmosphere.

Ingredients: top-quality hand-rolled incense, resins and plant material. Made in India.

Safety
Never leave burning incense unattended. Place it in a stable, heat-resistant holder, away from curtains, fabrics and anything flammable. Ventilate the room after use. Keep out of reach of children and pets.

Lavender, the Indian way — a tradition you can enjoy throughout your home.